Air Fryer Baked Sweet Potatoes Recipe

Set the temperature of the air fryer to 400 F, then set the timer to 50 minutes. If you selected potatoes on the larger side, you may need to increase the time to 60 minutes.

Turn the potatoes halfway through the cooking time. Once the timer goes off, pierce the potatoes with a knife or fork, and if it glides in easily, that means they’re done. “If I am making these for a side dish, then a little butter, salt, and pepper are perfect [toppings],” Hahn says. “[But] If you want to make it a meal, you can stuff [them] With just about anything, I love black beans, salsa, avocado, sour cream, red onions, olives, cilantro, and salsa. You can also stuff with hummus, sun-dried tomatoes, kalamata olives, and garbanzo beans for more of a Mediterranean meal. Or sometimes I do steamed broccoli with cashew cheese sauce.”

Also, if you have leftovers or you make more than the suggested 2 potatoes, you can store them for later. “You can save these for up to 5 days and just pop [them] back in the air fryer for a few minutes to heat [them] up,” Hahn says.

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